Lactitol

Lactitol
Clinical data
Trade namesImportal, Pizensy, Lacty
Other namesLactitol Hydrate (JAN JP)
License data
Routes of
administration
By mouth
ATC code
Legal status
Legal status
Identifiers
  • 4-O-α-D-Galactopyranosyl-D-glucitol
CAS Number
PubChem CID
DrugBank
ChemSpider
UNII
KEGG
ChEBI
ChEMBL
E numberE966 (glazing agents, ...) Edit this at Wikidata
CompTox Dashboard (EPA)
ECHA InfoCard100.008.698 Edit this at Wikidata
Chemical and physical data
FormulaC12H24O11
Molar mass344.313 g·mol−1
3D model (JSmol)
Melting point146 °C (295 °F)
  • C([C@@H]1[C@@H]([C@@H]([C@H]([C@@H](O1)O[C@H]([C@@H](CO)O)[C@@H]([C@H](CO)O)O)O)O)O)O
  • InChI=1S/C12H24O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h4-21H,1-3H2/t4-,5+,6+,7+,8-,9-,10+,11+,12-/m0/s1
  • Key:VQHSOMBJVWLPSR-JVCRWLNRSA-N

Lactitol is a disaccharide sugar alcohol produced from lactose. It is used as a replacement bulk sweetener for low calorie foods with 30–40% of the sweetness of sucrose. It is also used medically as a laxative.


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